Careers

Technologists and scholars, working together. Halal assessment fails when it is only religious or only technical, our files are reviewed by both.

Open roles

Halal Auditor, Meat & Poultry

Field-based · United States · Full-time

Sector experience in slaughter and further processing; trained to a documented audit protocol; travel within the US and Canada.

Apply by email

Technical Reviewer, Ingredients

Franklinton, NC or remote · Full-time

Food science or QA background; able to read a formulation, a spec sheet and a sanitation schedule and classify every material against the standard.

Apply by email

Certification Coordinator

Franklinton, NC · Full-time

Runs files from quotation to committee: document requests, audit scheduling, corrective action tracking and certificate issue.

Apply by email

Roles above are illustrative placeholders for the preview build. Send a CV and a short note about your sector experience to info@nafah.org for any role, listed or not.

How we work

Auditors sign their reports and present them, but never vote on their own files.
Every requirement is written before it is applied.
Training is continuous: internal auditor course, slaughter supervision module, standards updates.

Who we hire

Food scientists and QA specialists who have worked inside plants; scholars with training in fiqh al-mu’amalat and food-related rulings; coordinators who keep files moving. Fluency in Arabic, Urdu or French is valued for audit work.

Ready to start?

Apply for halal certification

Tell us what you make and where you sell it. We come back with a scope, a timeline and a fixed quotation, usually within two working days. Nothing is chargeable until you sign.

One short form, no documents needed at this stage
A scoping call with an auditor who knows your sector
Fixed quotation: application and review, audit days, annual fee

Apply for certification Or ask a question first

Two people shaking hands over a signed agreement